HLB
Article
With the industry facing pressure to improve its sustainability, could digital innovation be the answer?
HLB’s Arjan Mulders and Martjin Kemperman discusses the impact and opportunities ahead for the Dutch agriculture industry
Trade barriers have been an increasing concern to business leaders across the globe, but there are also opportunities to enter new markets. We study Canadian food producers access to the...
HLB’s Chris Solt argues for the importance of building sustainability into food production and why it needs to be a top priority for the food sector.
Consumer demand for new products is the primary driver for food and beverage innovation. We explore the industry trends that drive customer engagement.
Case Study
How HLB Indonesia helped NHI, one of China’s largest agriculture businesses, overcame culture and language barriers to comply with transfer pricing regulcation.
While most of us enjoy the hot European summer, farmers are hoping for rain. What effect does the heatwave have on the agriculture sector?
The Dutch tax regime exempts farmers from paying VAT. It is likely that these exemptions will be abolished as per 1 January 2018.
Canada’s government is investing $25m in green agriculture. What does this mean for your business?
DiVino Management – a network of skilled professionals serving the wine sector – introduced itself to Verona with a successful conference titled ‘For a winemaking business that aims at excellence’....
One field in which smaller firms have an advantage over their larger rivals is the food and beverage industry. It all comes down to simple economics: Owing to economies of...